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Rabo de Galo

Rabo de Galo

Aug 01, 20251 min read

Ingredients

  • 1.5 oz Cachaça
  • 0.75 oz Sweet Vermouth
  • 0.75 oz Cynar
  • Dash of Orange Bitters

Instructions

  1. Stir all ingredients with ice.
  2. Strain into glass.
  3. Serve neat or over a single cube.

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